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Bali salt is combined with natural, dried ginger root for a seasoning that is intense and exotic. This salt does the divine in any number of applications. Pasta served with basil, cilantro, chiles, and roasted eggplant sings when finished with a pinch of ginger salt. A salad of mango ...
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USES: A mild flavored and crunchy textured finishing salt. Use in authentic Italian food, baking, spice rubs, herb blends and pastas.
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Combining the complexity of a rich, deep red wine with the simplicity of pure, natural sea salt, our Fusion Vintage Merlot Sea Salt is all about balance. The slightly tart, …
Ingredients: Sea Salt, White Truffle. Uses: Musky white truffles from the countryside of northern Italy are a rare an exceptional delicacy, bringing an earthy flavor to your cooking. Use it to season risotto, cheese, salads and vegetables
