BBQ Rub

$5.00

Category:

Description

Ingredients: Sea Salt, Paprika, Dark Chili Powder (Chili, Spices, Garlic, Silicon Dioxide as anticaking agent), Brown Sugar, Cumin, Black Pepper, Chili.
Uses: Spreay over meat and poultrybefore grilling, roasting or slow-cooking. It also add flavor and texture to all meats. It is recommended that you work a generous amount into the meat up to 24 hours before cooking; cover and refrigerate the meat until ready to use. Apply a second coat just before grilling or smoking.

Reviews

There are no reviews yet.

Be the first to review “BBQ Rub”

Your email address will not be published. Required fields are marked *