Total: $19.99
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Ingredients: Chile peppers, coriander, paprika, red pepper, garlic, salt, cinnamon, caraway, ginger and vegetable oil.
Uses: In rice, couscous, soups, salads, vegetables, stews, kabobs, Lamb, Beef, Chicken and even on sandwiches instead of mustard. Make a traditional Harissa paste by mixing the blend with chopped garlic and olive oil.
Starting with the snappy bite of ginger and the citrus twist of cardamom, chocolate chai exudes decadence with every sip. Inherently sweet with spicy warmth, chocolate chai brings the dark richness of chocolate chips to the silky smoothness of rooibos tea. With two sources of antioxidants, this dessert tea ...
Compliments poultry, ham, ribs, beef roast, vegetables, stews,soups, marinades, and sauces. Add to your crock pot baked beans for added dimension. Rub over potatoes before baking to change things up a little.
Ingredients: Smoked Sea Salt. Uses: This salt is beloved for its well-rounded, assertive flavor and versatility. It is an ideal choice for BBQ and Southern dishes. Use on ribs, burgers, poultry, even corn-on-the-cob and potato salad.
Himalayan Pink Salt is purest salt with 84 trace minerals. Himalayan Salt is used by spas, health professionals and culinary experts around the world. It is very good on steak, roasts or fish, or dissolve it into your favorite soup or sauce recipes for a pure, unique flavor.
Hiwa Kai Hawaiian Sea Salt has silky texture with stunning black color. Use as finisher, meats, seafood.
Ingredients: Sea Salt, Activated Charcoal.
Description: Superb flavor of dill with just the right amount of horseradish for a crisp flavored dip everyone will love. Whole dill weed, horseradish granules, and minced onion throughout. *Note:
Usage: Combine 2 tablespoons seasoning with 1 1/2 cups sour cream and 1/2 cup mayonnaise. Mix well; refrigerate for 1 hour.
Ingredients: Salt, Maltodextrin, Dextrose, ...
Bottle Size : 375 Ml
With a smoky, spicy flavor of jalapeño, it’s perfect to add a bit of heat as a marinade for salmon or chicken. Try it paired with our Persian Lime olive oil for a vinaigrette for your taco salad. A darker version of our light White Jalapeño Balsamic.
Our Balsamic Jalapeño Hot Sauce, is made with the best balsamic vinegar from Modena Italy and Jalapeño pepper grow in Arizona, all natural no preserves added.. Ingredients: White Balsamic Vinegar, Grape Must, Mango Fruit, Jalapeno Pepper and other Herbs and Spices. 5 OZ All Natural No Preservatives.
Jalapeno Sea Salt is perfect blend of seasalt and Jalapeno Peppers that will give a bite of spicy flavor to favorite recipes on the grill or in the kitchen. Heat up guacamole, chicken or rice for a dash of salt and loads of peppery bite and also flake steak. ...
Kala Namak is Indian Mineral Salt. It used in Indian Cuisine such as chaats, chutneys, raitas and many other savory Indian Snacks. Use as a finisher, spice blends, sauces, soups. It will add very good flavor to Water Melon, Apple.
Ingredients: Mineral Salt.
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We offer our customers the finest qualities of Olive oils, Balsamic Vinegars,Stuffed Olives, Sauces, Salsas, Sea Salts, Pestos & Olive Beauty Products.
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